But the food was just terrible, the portions were stingy - the jian biang charged an extra 2.50 for spiced beef. I think I counted 5 tiny beef pieces and they were not even great tasting! The mein had so little ratio of sauce to noodle it was pretty much bland thick noodles I was eating.
I would not recommend this place to anyone. Let me explain dish by dish below...
The menu and layout looked promising. None of the food looks ANYTHING like the actual menu pictures. Take special notice of the chinese doughnut picture |
Egg was over cooked. The pork was bland and tasted like left overs |
You call that sauce? The noodle was quite dry as well |
I think you can see there that they won't even provide proper chinese doughnut fillings (and they're not even expensive). And the spice beef on top.. yep.. all $2.50 worth |
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