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Thursday, December 5, 2013

Beijing Alley

Wow. My first negative review of this year. Beijing Alley opened up next to the cinemas on George St promising quality Northern Chinese food. The location was great and lots of people there for the opening week.

But the food was just terrible, the portions were stingy - the jian biang charged an extra 2.50 for spiced beef. I think I counted 5 tiny beef pieces and they were not even great tasting! The mein had so little ratio of sauce to noodle it was pretty much bland thick noodles I was eating. 

I would not recommend this place to anyone. Let me explain dish by dish below...


The menu and layout looked promising. None of the food looks ANYTHING like the actual menu pictures. Take special notice of the chinese doughnut picture

Egg was over cooked. The pork was bland and tasted like left overs

You call that sauce? The noodle was quite dry as well

I think you can see there that they won't even provide proper chinese doughnut fillings (and they're not even expensive). And the spice beef on top.. yep.. all $2.50 worth

Yep there you have it. Biggest rip off and unsatisfying meal I've had in a very long time!

501 George Street 
SydneyNSW 2000

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