But the food was just terrible, the portions were stingy - the jian biang charged an extra 2.50 for spiced beef. I think I counted 5 tiny beef pieces and they were not even great tasting! The mein had so little ratio of sauce to noodle it was pretty much bland thick noodles I was eating.
I would not recommend this place to anyone. Let me explain dish by dish below...
| The menu and layout looked promising. None of the food looks ANYTHING like the actual menu pictures. Take special notice of the chinese doughnut picture |
| Egg was over cooked. The pork was bland and tasted like left overs |
| You call that sauce? The noodle was quite dry as well |
| I think you can see there that they won't even provide proper chinese doughnut fillings (and they're not even expensive). And the spice beef on top.. yep.. all $2.50 worth |
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